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ENWant to make your own cinnamon rolls? With the Crispy Cinnamon Swirls from Danerolles you can easily make the tastiest cinnamon rolls yourself!Baking Instructions: 1. Preheat the oven to 180C. 2. Mix 25g butter with the cinnamon sugar Tip: Melt the butter in the microwave or in a saucepan first 3. Roll out the dough and spread the mixture on top 4. Roll the dough back up and cut into 6 slices 5. Bake until golden brown on a tray with baking paper (15-18min)NLZelf kaneelbroodjes maken? Met de Crispy Cinnamon Swirls van Danerolles maak je de lekkerste kaneelbroodjes heel eenvoudig zelf!Baking Instructions: 1. Preheat the oven 180C. 2. Mix 25g butter with the cinnamonsugar Tip: Melt the butter in the microwave or in a saucepan first 3. Roll out the dough and spread the mixture on top 4. Roll the dough back up and cut into 6 slices 5. Bake until golden brown on a tray with bakingpaper (15-18min).
ENDough 86% wheat flour, margarine (vegetable fats and oils (palm, rapeseed), water, emulsifiers: mono- and diglycerides of fatty acids, salt, acids, citric acid), water, sugar, wheat gluten , dextrose, raising agents (glucono-delta-lactone, potassium carbonates, diphosphates, ethyl alcohol, salt, thickener, xanthan gum, flavouring, stabilizer: magnesium chloride, colouring: carotenes, flour improver; cinnamon sugar 6%: sugar, cinnamon 6%, rapeseed oil. Can contains milk.NLDeeg 86% tarwebloem,margarine (plantaardige vetten en oliën (palm, koolzaad), water, emulgatoren: mono-en diglyceridn van vetzuren, zout, zuren, citroenzuur), water, suiker, tarwegluten, dextrose, rijsmiddelen (glucono-delta-lacton, kaliumcarbonaten, difosfaten, ethylalcohol, zout, verdikkingsmidde, xanthaangom, aroma, stabilisator: magnesiumchchloride, kleurstof: carotenen, meelverbeteraar; ascorbinezuur. Kaneelsuiker 6%: suier, kaneelo 6%, koolzaadoie. Kan sporen van melk bevatten.
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